Sunday 11 March 2018

Veg Cheese Momos



Hello Friends!

Hope you all are doing good and eating healthy.

So, let's start with my next recipe which is a healthy starter we all love!



Ingredients for Veg Cheese Momo:


  • Onion - 2, finely chopped
  • Garlic - 4 cloves, finely chopped
  • Ginger - 1/2 inch, finely chopped
  • Cabbage - 1 bowl, finely chopped
  • Carrot - 1/2 bowl, grated
  • Cheese slices or cubes, as required
  • Salt, as per taste
  • Black pepper, crushed
  • Red chilli powder - 1 tsp
  • Butter - 2 tbsp
  • Flour/Maida - 2 cups
  • Oil - 2 tsp
  • Water, as required
For Sauce:

  • Tomato Ketchup - 4 tbsp
  • Tabasco Sauce - 2 tbsp
  • Ginger - 1 tsp, finely chopped
  • Garlic - 1 tsp. finely chopped
  • Onion - 1/2, finely chopped
  • Oil
  • Water - 1 to 1.5 cup


Let's follow the steps:

  • Take flour in a bowl and add salt, oil. Mix well. 
  • Keep adding water in small portions and knead a soft dough. (Knead the dough atleast for 10 minutes).
  • Cover it with a wet cloth and keep it aside.
  • Now heat a pan and put butter. Add ginger, garlic followed with onions. Cook the onions till it turns pink. Add cabbage and carrot. Saute all the vegetables.
  • Sprinkle crushed black pepper, chilli powder and salt. Mix well.
  • Once ready, take out the filling in a bowl and let it cool.
  • Now with the help of rolling pin (belan), take small portions of dough and roll it into small, round and thin.
  • Put the filling and cheese cube in the centre (as shown in the picture). And start making plates of the round rolled dough. 
  • And press all the plates together.
  • Brush oil on the Momos and in the bowl to place the Momos for steam.
  • Pour 1.5 cup of water in cooker and place a stand in the centre of cooker.
  • Heat the water and place the bowl with Momos on the stand.
  • Steam the Momos without whistle on the cooker for 15 minutes on low flame.
For Sauce:



  • Heat some oil/butter in the pan and cook garlic, ginger and onions.
  • Mix ketchup, Tabasco sauce and water in a cup and pour it in the pan.
  • Let it cook and bring it to boil. Keep the flame medium and cook it till it reaches the consistency you want.
  • Sauce is ready.


Serve it Hot !!
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